Spinach and Sausage Fritata

Spinach and Sausage Fritata

     1 lb breakfast sausage 

     1 bag fresh baby spinach

     1 small onion chopped

     1 small bell pepper chopped

     8 eggs

     4 oz feta cheese

     6 oz swiss cheese

     6 oz mozzarella cheese

1. crumble and brown sausage in large oven safe skillet
2. remove and drain sausage
3. cook onion and bell pepper until tender
4. add sausage back to skillet
5. scramble eggs in a bowl and add swiss and feta cheeses
6. pour egg mixture into hot skillet
7. once the eggs have set, cover with mozzarella cheese
8. place skillet in 350 degree oven for 20 minutes

Serves 4